L'Etraz cheese factory company | Morges Région Tourisme

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Milk
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L'Etraz cheese factory company

One of the objectives of L'Etraz cheese company is to perpetuate the processing of milk into Gruyère cheese and other specialities.

The aim of L'Etraz cheese company is to perpetuate the processing of milk into Gruyère cheese or other specialities that are more profitable than the milk packs sold in supermarkets. The new structure will be established in Senarclens.